Hey, hey, hey!
October already…which means it’s cook-a-long time!
The recipe this month is for Thai Chicken Skewers with lime. It’s a simple, tasty recipe, one that I am sure will become a regular in your house.
There is no sides listed in the recipe so be adventurous and let me know what you are going to serve with your skewers. I’m planning on serving coconut rice and a simple salad.
Full recipe and shopping list for the October cook-a-long can be found here.
Don’t forget to mark Wednesday 16 October in your calendar and invite your friends.
Once you are finished cooking, take a moment and capture a photo of your meal. Post your picture and comments on the My Delicious Year Facebook page or share it on instagram using the hashtag #cookalong and tag @mydeliciousyear.
What would you like to see for cook-a-long in November? Meat? Vegetarian? Dessert? BBQ? Slow-cooker? Make-a-head? Send me a message or leave me a comment with your suggestions.